European-Style Bread

Item # Quantity Description Size Price
950 Landbrot (Country Style Rye Bread) medium, hearty rye 2 lb. piece $5.05
960 Bauernbrot (Farmer's Rye Bread) light, round loaf 1 1/2 lb piece $4.10
970 Holzhackerbrot (Forestman Rye Bread) dark rye 2 lb. piece $4.80
980 Sunflower Seed Bread -- dark rye with sunflower seeds 1 1/4 lb. piece $4.60
985 Mischbrot -- softer mix of rye and white bread 1 1/2 lb. piece $4.20
Storage information:

To preserve freshness, it is best to keep bread frozen until needed.

 How to serve:

Defrost bread, slice and either toast or reheat in oven.
 

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